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Easy Chuck Roast

Easy Chuck Roast

Name: Easy Oven Baked Chuck Roast
Prep time: 3 min
Cook time: 3 h
Total time: 3 h 30 min
Cuisine: american
Ingredients: 1 boneless beef chuck roast, about 3-4 lbs; salt, generously; pepper, generously

April 4, 2023 / by Garianne

★★★★★

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One of the my favorite smells is the aroma of oven-baked chuck roast. Honestly, when they say “good things are worth the wait” it’s true… although it takes a solid 3 hours to be done at the end of it, you get a mouthwatering, perfectly baked chuck roast.

A Chuck is a lean piece of meat that’s commonly used in stews, roasts, and grounded as hamburger meat.

However, they also have a deep and rich beef flavor which makes them perfect for roasting. Chuck roasts have a lot of connective tissues that melts well as it cooks. This makes the roast juicier and more flavorful as it releases the melted fat into the sauce.

My favorite ways to eat a chuck roast:

-tacos

-stews

-grain bowls

Easy Oven Baked Chuck Roast

Author: Garianne Gagliardi
Total Time: 3 hours 30 minutes

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Description

for the perfect, mouthwatering, pull-apart chuck rust

Ingredients

Scale

1 boneless beef chuck roast, about 3–4 lbs

salt, generously

pepper, generously

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Instructions

preheat your oven to 325F. season the roast generously on both sides with salt and pepper.

add to a baking dish, cover and bake for 1 hour per pound.

remove the roast from the oven and pull apart using two forks. leave uncovered and transfer back into the oven for another 20 minutes to get a caramelized, crispy finish on the meat.