Healthy Breakfast Cookies

January 30, 2024 / by Garianne
★★★★★
0 Reviews jump to recipe

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Healthy Breakfast Cookies


  • Author: Garianne Gagliardi

Ingredients

½ cup mashed banana

¼ cup oat flour

1 cup old-fashioned oats

1 egg

¼ cup pure maple syrup

½ tsp salt

½ tsp cinnamon

¼ cup peanut butter

1/4 cup almond flakes

¼ cup pumpkin seeds

¼ cup sunflower seeds

¼ cup raisins

1/4 cup shredded coconut

blueberries to place on top!


Instructions

Preheat your oven to 350 degrees Fahrenheit. In a large bowl, mix together the mashed banana, egg, maple syrup, salt, cinnamon, and peanut butter. Add flour and combine. Fold in the oats, seeds, and almonds. Using a lcookie scoop transfer to a baking sheet lined with parchment paper or silicon matt. Top with fresh blueberries and bake for 14-15 minutes. These cookies will be soft with a very light crisp exterior. If you want them crisper, bake for extra 2 minutes.

WHAT DO YOU THINK OF THIS RECIPES?

Rate + review

Your email address will not be published. Required fields are marked *

Recipe rating

lets-work-together

Hi, I’m Garianne

A content creator, food lover, and mom. I’m so glad you’re here! This is where you can find all my healthy recipes and kitchen products I love.

In the mood for:

Shop My Faves

Healthy Breakfast Cookies

Ingredients

Instructions