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Easy Roasted Carrots

  • Author: Garianne Gagliardi


The most simple side dish of summer


a bunch of carrots

olive oil

salt + pepper to taste

garlic powder

onion powder

feta, for topping

chopped parsley/cilantro, for topping


toss in ingredients and transfer to the grill for about 3-5 minutes on both sides (depending on your grill) you want to look for charred marks and then flip!