Name: Balsamic Glazed Mushroom Tart
Ingredients: 2 cups shiitake mushrooms, sliced; good-quality puff pastry dough; 5 ounces gruyere jarlsberg or emmenthaler cheese, grated; 3 shallots cut into rings; 1 clove garlic minced; 3 tablespoons butter; 2 tablespoons balsamic vinegar; 2 teaspoons soy sauce; ½ teaspoon dark brown sugar; 4 sprigs fresh thyme

Ingredients

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2 cups shiitake mushrooms, sliced
good-quality puff pastry dough
5 ounces gruyere jarlsberg or emmenthaler cheese, grated
3 shallots cut into rings
1 clove garlic minced
3 tablespoons butter
2 tablespoons balsamic vinegar
2 teaspoons soy sauce
½ teaspoon dark brown sugar
4 sprigs fresh thyme

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