Iced English Toffee Latte

Iced English Toffee Latte

English Toffee Coffee

English toffee iced latte with cold foam on top
Prep Time 5 mins
Total Time 5 mins
Course Drinks
Servings 1 People


  • 1 cup cold brew or iced coffee
  • 1/3 cup whipping cream
  • 2 tbsp oat milk I used chobani
  • 3 drops English toffee stevia sweetener
  • pinch cinnamon
  • ice cubes


  • bring together whipping cream, oat milk, maple syrup, sweetener and cinnamon together in a measuring cup using a hand frother
  • Place ice cubes in cup – pour over your cold brew or iced coffee and top with however much of the cream you like!
  • Stir and enjoy
Keyword coffee, english, toffee

Get new recipes delivered directly to your inbox.

[jetpack_subscription_form show_subscribers_total=”false” button_on_newline=”false” custom_font_size=”16″ custom_border_radius=”5″ custom_border_weight=”1″ custom_padding=”18″ custom_spacing=”1″ submit_button_classes=”has-text-color has-background-color has-background has-primary-background-color” email_field_classes=”” show_only_email_and_button=”true”]